RECIPE

Thanksgiving Stuffing with Paleolicious Dinner Rolls

Compliments Of Paleolicious Bread Co Thanksgiving Stuffing with Paleolicious Dinner Rolls Ingredients: 1 cup (2 sticks) butter, divided (We prefer vegan butter to keep it dairy free) 1 dozen Paleolicious dinner rolls. 1 extra-large (about 2 1/2 cups) sweet Vidalia or yellow onion, diced small 1 1/2 cups celery, diced small 2/3 cup Italian flat-leaf

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