Cassava Flour – 4 lbs. | Easy, Delicious Grain-Free Baking | Jeb Foods

Do you need an easy and scrumptious way to cook grain-free? Try cassava, a nut, grain, and gluten-free alternative to baking flour.

The Advantages of Using Cassava Flour

• Tastes like wheat flour and can replace wheat flour in many recipes
• Free of top allergens, including gluten, grains, and nuts
• Good source of fiber and carbohydrates
• Comes completely from the cassava root

When you bake grain-free, you want to be able to create all of your favorite recipes without using wheat flour. That’s where cassava flour comes in. Cassava flour comes from a root, making it fantastic for vegans and people who need to avoid grains in their diet. It is also totally compliant with the protocol for autoimmune disorders!

It tastes great in savory dishes such as sauces, tempura, and gravy and suits desserts such as cakes, crepes, cookies, and brownies well.

Buy Cassava Flour

Would you like to start making good, grain-free recipes? If so, buy our 4lb bag of flour today!

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FAQ

Does JEB FOODS CSF contain Fiber?

Yes, our Cassava flour has fiber contains 2 grams of fiber per 100-gram serving

Is JEB FOODS CSF? Certified Gluten-Free, Grain-Free?
Yes, Our Cassava Flour is certified? Gluten-Free, Grain-Free? and is a great substitute for rye, oats, barley and wheat flour

Is JEB FOODS CSF from a genetically modified (GMO) plant?
No, our Cassava flour is from naturally grown Cassava tuber from the rich soil of West Africa.

Is JEB FOODS CSF Paleo Certified?
Yes, our Cassava flour is Certified Paleo.

Does JEB FOODS Cassava Flour Smell?

No, our CSF has zero smell

Is JEB FOODS Cassava Flour “Gritty”?
No, With our CSF we were able to achieve a high percentage of granulation. Through our proprietary processing.

Is there a difference between CSF and tapioca starch?
Yes, CSF is the whole root, simply peeled, dried, and ground to flour with all the nutrients and minerals in it. Tapioca is just pure starch extracted from the cassava root.